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Tokitarazu
時たらずとは

“Tokitarazu” is the generic Japanese term for your sentiment for the past time, and the Japanese aesthetic sensibility to feel the passage of time.

We would take good care of refined culture and provide precious and relaxing time with our hospitality to you.

時たらずとは
こだわり

After Ieyasu Tokugawa became a Barbarian Subduing Generalissimo shogun at Keicho 8 (on March 24, 1603), Edo period started. Then many people came to Edo from all other areas.

The population of about 150,000 people increased over 1million that was the highest population in a city at the beginning of the 18th century.

Along with the population raise, the Food culture at Edo become diversity and a liquor shop was established which would be the prototype of Izakaya in the first half in 1600 ‘s.

The behavior that you stayed to drink alcohol at a liquor shop was named as “Izaka” and then it is said that “Izakaya” was born for the first time in Edo. Japanese food has registered as UNESCO intangible cultural heritage of the world in recent years in 2013, which made people in the world to pay more attention to Japanese food.

We have made the food culture inherited via time of 410 years more attractive and provide our dishes that we are proud of while being particular about food directly taken from farms and seasonal ingredients as Edo kaiseki sakaba.

Reservation Center

050-3503-1577

Your reservation for your party such as welcome party, New Year party and so on are always welcome.

  • Lunch
  • /
  • Monday to Saturday:
    11:30~15:00 (Last Call 14:30)
    Sunday・Public Holiday:
    12:00~15:00 (Last Call 14:30)
  • Dinner
  • /
  • Monday to Saturday:
    18:00~24:00 (Last Call 23:00)
    Sunday・Public Holiday:
    16:00~22:00 (Last Call 21:00)
  • Closed
  • /
  • Year-end and New Year holidays, others (check the news for more details)
  • Email
  • /
  • info@tokitarazu.com
  • Address
  • /
  • 〒150-0012
    5-1-39, Hiroo, Shibuya-ku, Tokyo
仕出し弁当

We provide catered lunch so that
you can enjoy the taste of “Tokitarazu”
for your special occasions and events.
Our chef will select and utilize seasonal
ingredients, consider the nutritional
balance, and cordially prepare our
signature dishes.
Let us cater for your next special
occasion or event!

仕出し弁当

The lunch box delivery service by our staffs is stopped at this moment, you can come and get the boxes only at our restaurant.
The delivery by Uber Eats, FineDine, and Rakuten Delivery is available only within the area designated by each delivery company.

メディア情報

We have been featured in various media。
For inquiries, please feel free to
contact us at the email address below.
Contact:info@tokitarazu.com

2020.06.01

6月3日(水)ランチ営業臨時休業のお知らせ

Notice of temporary closure for our lunch time service on June. 3th (Wed.)

2020.05.28

新型コロナウイルス(COVID-19)感染予防及び拡散防止対策における営業時間変更のお知らせ(2020年5月28日~)

Notice of our business hour change due to the infection control for COVID-19 from May 28th and on, 2020

2020.05.20

テイクアウト・デリバリーのお知らせ

Takeout and Delivery notice

2020.05.18

5月19日(火)ランチ営業臨時休業のお知らせ

Notice of temporary closure for our lunch time service on May. 19th (Tue.)

2020.05.03

5月4日(月)臨時休業のお知らせ

Notice of temporary closure for our lunch time service on May. 4th (Mon.)

2020.04.10

新型コロナウイルス(COVID-19)感染予防及び拡散防止対策における営業時間変更のお知らせ(2020年4月10日~2020年5月6日)

Notice of our business hour change due to the infection control for COVID-19 from April 10th and on, 2020

2020.03.30

新型コロナウイルス(COVID-19)感染予防及び拡散防止対策における営業時間変更のお知らせ(2020年3月30日~)

Notice of our business hour change due to the infection control for COVID-19 from March 30th and on, 2020

2020.03.28

新型コロナウイルス(COVID-19)感染予防及び拡散防止対策における営業時間変更のお知らせ(2020年3/28・3/29)

Notice of our business hour change due to the infection control for COVID-19 on March 28th and 29th, 2020

採用情報

We are hiring chefs and servers
(full-time employees / part-time staff)
(chef/server experience preferred).
Come join us if you want to learn
the Japanese food culture and the spirit of
hospitality.
If you are interested in this opportunity,
please do not hesitate to contact us.